Category: Food

Food choices are often influenced before shoppers even reach the shelf.
This guide explains how marketing strategies affect what Americans buy and why certain products stand out.

Whole foods are moving from trend to everyday habit.
This guide explains why people worldwide—including in the USA—are shifting toward less processed, more natural foods.

When you eat can matter as much as what you eat.
This guide explains how eating timing influences metabolism, energy balance, and long-term health for Americans.

Food is no longer just about calories—it’s about function.
This guide explains why functional foods are booming in developed countries and why the USA is leading adoption.

Organic food demand continues to rise across developed countries.
This guide explains why the USA leads adoption, key trends, and what’s driving long-term growth.

What foods do Americans eat the most every day?
This guide breaks down the most consumed foods in North America, with a clear focus on U.S. dietary staples and trends.

Sugar can boost energy—or crash it fast.
This guide explains how sugar intake impacts daily performance, focus, mood, and productivity for Americans.

Seasonal eating aligns your diet with nature’s cycles.
This guide explains how eating seasonal foods in the USA can improve health, nutrition, and long-term wellness.

Protein consumption differs widely around the world.
This guide compares protein intake by country, highlights where the USA ranks, and explains why these differences matter.